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CSR
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Roasted and unsalted
Edamame
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Mr Pipón
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Maxi
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Who we are
History
What we do
Quality
CSR
Products
Raw
Ecological
Roasted and unsalted
Edamame
Classics
Mr Pipón
Nuts & Cook
Casa Barberá
Impulse
Maxi
Recipes
Desserts and Breakfasts
Recipes with Nuts & Cook
Main courses
News
Who we are
History
What we do
Quality
CSR
Products
Raw
Ecological
Roasted and unsalted
Edamame
Classics
Mr Pipón
Nuts & Cook
Casa Barberá
Impulse
Maxi
Recipes
Desserts and Breakfasts
Main courses
Recipes with Nuts & Cook
News
Employment
Contact
English
Spanish
Who we are
History
What we do
Quality
CSR
Products
Raw
Ecological
Roasted and unsalted
Edamame
Classics
Mr Pipón
Nuts & Cook
Casa Barberá
Impulse
Maxi
Recipes
Desserts and Breakfasts
Main courses
Recipes with Nuts & Cook
News
Employment
Contact
English
Spanish
Recipes
All
Desserts and Breakfasts
Recipes with Nuts & Cook
Main courses
Piña colada tiramisu with Medina pecans
Orange cheesecake with Nuts & Cook Desayunos Choco
Avilés cheese with Medina almonds
Homemade granola with Medina hazelnuts and almonds
Cocoa cream with yoghurt and Medina nuts
Brownie with Medina walnuts and Casa Barberá dates
Açai Bowl with Nuts & Cook Desayunos Coco
Salmon and chive braid with walnuts and Medina pumpkin seeds
Tagliatelle with black pudding, apple and Medina almonds
Breaded chicken in roasted Medina pistachios
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